Wines with

selected grapes

The location of the Rioja Alavesa in an Atlantic-Mediterranean transition area guarantees that the majority of the vineyards receive sufficient doses of sun and water, necessities for optimum ripening conditions of the grape. Each year, between five and six thousand kilos of grapes per hectare are harvested, which makes the Rioja Alavesa one of Spain’s most prolific areas for wine production.

For centuries, farmers from this area have generally dedicated themselves to the cultivation of grapes, hence the professionalism that prevails in this region even today, and which is so appreciated across the entire sector. Some of the aspects that make the Rioja Alavesa region produce wines of such excellent quality include: a dry and sunny climate, its calcareous and nutrient poor soil, select vines and quality winemaking processes, the blend of tradition and technology.

More information at

Rioja Alavesa

If you are going to visit us and want to have all the information about the lands that surround us, this is your section.

Rioja designation of origin

Discover all the ins and outs of the oldest designation of origin in Spain.

Wine tourism

Do you want to know which are the most important places to visit in the vicinity of our winery? We tell you.

Rioja wine vintages

Find in this section each and every one of the qualifications of the vintages for almost 100 years.

Rioja Alavesa

The best of

Rioja Alavesa

Our location

Camino de la Hoya, 01300, Laguardia, Álava, Spain